Pasta restaurants in Santanyi

ANOA Restaurante in Santanyí on Mallorca has been in operation since 2013 and has been run by Ronald and Chantal since 2020. An international kitchen and service team from Italy, Bulgaria, Spain and England cooks with fresh, natural ingredients and regional products – vegetables, meat and fish as well as Mallorcan wines. The restaurant offers a spacious interior, a cosy patio and a large sunny terrace.

Manique is Santanyí's TripAdvisor-awarded top restaurant and ranks among the top ten percent in the world. The cuisine combines Brazilian parrilla with Mediterranean seafood. Chef Marcos Lee, a renowned Brazilian chef with over 100 bars and restaurants, has created a unique menu that unites regional Mallorcan ingredients with traditional Brazilian grilling techniques. Only the freshest, highest quality ingredients are used, preferably from the region.

Restaurant Es Cantonet is located in Santanyí in the southeast of Mallorca and serves light Mediterranean cuisine with fresh, regional products and Asian influences. Guests dine in an old townhouse with a cozy courtyard in summer; the service has been firmly rooted in Santanyí for 23 years. The menu features refined starters, main courses and desserts, complemented by changing daily specials and a 5-course tasting menu.